Our Sirloin Steak shows exactly what better meat means. All of our sirloins are taken from grass fed beasts that are allowed to mature at their own pace, before being expertly dry aged to relax the meat to tenderness, before being cut specifically for your order. The result is outstanding steaks that can't be beaten for its deep flavour, dark flesh, and generous marbling that caramelises and tenderises the meat upon cooking.
This is the best of British steak, prime and flavoursome, for a real Saturday Night treat especially when served with home made chips and a Bordelaise sauce. We recommend serving our Sirloin Steaks rare or medium rare for optimum taste and eating, while if you're unsure as to how to get the perfect finish for your steak please see our cooking tips.
All Beef is dispatched fresh with 7 days shelf life on the product, but can be frozen upon arrival, and then consumed within 3 months. For more information, please call us on: 020 7788 6602 or email: firstname.lastname@example.org
N.B. WE DO NOT DELIVER ON SUNDAY'S OR MONDAY'S.