null
  Loading... Please wait...
  • Image 1
  • Image 2
  • Image 3
  • Image 4
  • Image 5
  • Image 6
Rating:

Product Reviews

Write your own product review

Previous | Showing reviews 21-30 of 37 | Next

  1. 4 bird roast 5 Star Review

    Posted by on 2nd Jan 2017

    Flavoursome and moist meat delicious alternative to turkey


  2. Absolutely delicious. 5 Star Review

    Posted by on 1st Jan 2017

    Very pleased with our 4 Bird Roast. It arrived by courier exactly as advised - beautifully wrapped in icy packaging. Deliciously tender meat with layers of good stuffing. For anyone requiring greater detail on Portion Control - we filled a family of 5, twice. Fantastic value. As we have limited food storage space this year it was wonderful to have a splendid selection of birds - without the endless carving and final dismemberment for soup. More time for Family Fun - and refilling my glass.


  3. Worth every penny 5 Star Review

    Posted by on 1st Jan 2017

    The roast was superb, very tasty and looked just as the photo on the website,
    It arrived exactly as promised and well packaged.

    Will definitely go to your website next year.


  4. Delicious 4 Star Review

    Posted by on 31st Dec 2016

    The 4-bird roast made a delicious change from normal turkey. It looked quite small but as it is solid meat (no bones) it went a lot further than I thought.

    Easy to cook and carve and very tasty and succulent.

    I would choose this again


  5. Fantastic! 5 Star Review

    Posted by on 31st Dec 2016

    Bought as a special treat for Christmas dinner and was not disappointed. Extremely tasty and enjoyed thoroughly by the whole family. Will definitely be back for another next year.


  6. Four bird roast 'gamble' 4 Star Review

    Posted by on 31st Dec 2016

    Took risk of ordering over internet for family Xmas dinner the four bird roast. . . .I like a gamble ... we won it was delicious and loved by all.


  7. Fantastic!!!!!!!!!!!!! 5 Star Review

    Posted by on 31st Dec 2016

    This 4 bird roast was superb. It made our Christmas Day. Well done. Guess what we will be having next year.


  8. tender 5 Star Review

    Posted by on 31st Dec 2016

    Absolutely lovely treat for Christmas enjoyed by whole family - everyone loved it!


  9. Fantastic! 5 Star Review

    Posted by on 20th Dec 2016

    We ordered this for our (early) Christmas dinner. It was delicious and certainly had a wow factor for our guests. We ordered a 3kg roast and it fed 10 people perfectly with a little spare for those important Christmas Day leftovers.

    The service from start to finish was brilliant. Delivery to the North East of Scotland was no problem at all and arrived exactly when we were told it would.

    A definite 10/10!


  10. Amazing 5 Star Review

    Posted by on 15th Dec 2016

    Impress your friends with this wonderful Roast.. This is the 2nd Christmas I have cooked this combination and it was amazing!


Previous | Showing reviews 21-30 of 37 | Next

4 Bird Roast

£109.00
Delivery:
Free Shipping
Quantity:

Product Description

The Ultimate Award-Winning Joint – boneless, easy to carve, full of flavour and guaranteed to impress.

Our famous hand prepared 4 bird roasts are made to order from Turkey, Pheasant, Chicken and Duck, expertly combined together so that each bird cooks the next one inside and the juices combine exquisitely.

Our free-range birds are reared using traditional methods, roaming and foraging as they please. Our focus on provenance and welfare ensures the highest-quality Christmas meat for your festive dinner table.

Luxury award-winning gluten free pork sausage stuffing is then added to ensure exquisite taste and melt-in-the-mouth texture.  Lastly, the joint is dressed with award-winning Cumbrian pancetta and a couple of sprigs of thyme to maintain the succulent flavours inside and to add visual “wow” effect.

A Great Taste Award winner worthy of the prize.

After the main feast any that is left over also tastes very good cold, so you can look forward to another treat if you don’t finish it in the first sitting.

How to Cook your Bird Roast

  • Bring the joint up to room temperature.        
  • Pre-heat your oven to 190°c/375° (170°c or gas mark 5 for fan assisted ovens)
  • Calculate the cooking time allowing 40 minutes per kg, then add 15-20 minutes to overall cooking time
  • Remove the packaging and place in a large roasting tray
  • Season well
  • Cover with a loose tent of foil
  • Place in the middle of your pre-heated oven
  • Roast for the calculated time basting every 30 to 40 minutes
  • Remove the foil tent 30 minutes before the end of the cooking time to brown and crisp the skin
  • Check that it is cooked by inserting a skewer – the juices should run clear. If they are a little pink give them 15 minutes more and check again
  • Transfer to a serving platter and tightly cover in the foil and allow to rest for 10 minutes before carving

PLEASE NOTE: All cooking appliances vary. This is a guide only.

OUR DEFAULT CHRISTMAS DELIVERY DATE IS WEDNESDAY 20TH DECEMBER 2023. IF YOU REQUIRE AN ALTERNATIVE DATE, PLEASE STIPULATE THIS DATE IN THE ORDER/DELIVERY INSTRUCTIONS BOX AT CHECKOUT. PLEASE NOTE: WE DO NOT DELIVER ON SUNDAY'S OR MONDAY'S. WE CAN CONFIRM THAT YOU WILL BE KEPT FULLY UPDATED WITH THE PROGRESS OF YOUR PARCEL, WHICH WILL BE SENT IN A FULLY COMPOSTABLE REFRIGERATED BOX USING NATURAL SHEEP WOOL AS INSULATION WHICH WILL KEEP THE GOODS BELOW 5C FOR UP TO 72 HOURS.

All Bird Roasts are dispatched fresh with 10 days shelf life on the product, but can be frozen upon arrival, and then consumed within 6 months. For more information, please call us on: 020 7788 6602 or email: sales@jamesalexanderfoods.co.uk

Find Similar Fine Foods by Category




Sign up to our newsletter


Connect with us: Facebook Twitter Instagram