Cumberland Outdoor Bred Pork Gluten Free Scotch Egg - 1 x 190g

Runny free-range poached egg wrapped in freshly seasoned sausage meat, packed full of coarsely cut shoulder pork, and blended with our secret mixture of herbs and spices, and finally coated in golden crispy crumb.

INGREDIENTS

Sausage Meat (43%) (Outdoor Bred Pork, Water, Salt, Spices: (Rice Flour, Gluten Free Breadcrumb (Rice Flour, Gram Flour, Maize Starch, Dextrose), Salt, Herbs, Sugar, Spice, Stabilisers (Diphosphates E450), Preservative E221 (Sulphite), Dried Onion, Dried Leek, Yeast Extract, Natural Flavourings, Antioxidant (Ascorbic Acid)), Flavouring.

Egg (27%), Gluten Free Crumb (12%) (Rice Flour, Water, Dextrose Monohydrate, Vegetable Fibre, Salt, (E535 Anti Caking Agent), Glycerol Monostearate (E471 processing aid), Caramelised Sugar Syrup, Paprika Extract), Liquid Hen Egg (12%) (Food Acid (E330), Preservative (E202)), Gluten Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)

Allergen Advice

For allergens, including cereals containing Gluten, see ingredients in Bold.