Four Fillets of Smoked Trout from the Award Winning The Old Smokehouse.
One Smoked Chicken Fillet from the Award Winning The Old Smokehouse.
180gms Sliced Venison from Taste of the Lakes.
280gms Smoked Mature Cheddar Cheese from the Award Winning The Old Smokehouse.
250gms Smoked Penrith Pepperpot sausage from the Award Winning The Old Smokehouse.
300gms Smoked Fellman Sausage from the Award Winning The Old Smokehouse.
200gms Apple & Apricot Chutney from Claires Handmade.
190gms Handmade Chocolate Truffles from The Keswick Truffle Company.
Christmas Pudding from Country Puddings.

All packed in a traditional wicker basket.